TODAY'S MENU

A WARM WELCOME FROM US ALL AT THE MOAT. WE ARE A WHOLE NEW TEAM AND GRADUALLY FINDING OUR FEET SO PLEASE BARE WITH US. OUR FOOD IS MADE WITH FRESH INGREDIENTS COOKED TO ORDER AND YOU WILL EXPERIENCE DELAYS DURING BUSY TIMES.

STARTERS - ALL OF OUR FOOD IS FRESHLY PREPARED AT BUSY TIMES THERE WILL BE A WAIT

  • Marinated Gordal Olives V GF

    £6.95

  • Cauliflower, Leek & Cheddar Soup - V Can be GF

    Bakers Bread

    £7.95

  • Pork & Beef Meatballs -

    Spicy Arabbiatta Sauce - Garlic Bread

    £10.95

  • Warm Seasonal Vegetable Salad -

    Roasted Cauliflower - Charred Romanesco - Salt Baked Beetroot - Pickled Shimeji Mushrooms - Hazelnuts - Smoked Garlick Emulsion (VE)

    £9.95

  • Local Partridge & Pork Wellington -

    Partridge Pork Sausage meat - Mushroom D'uxelle - Parma Ham Puff Pastry Wellington - Red Wine & Juniper Jus ( please allow extra time for cooking )

    £11.95

  • Panko Breaded Chorizo Picante Scotch Egg - (please allow extra cooking time)

    Piccalilli

    £10.95

  • Smooth Homemade Chicken Liver Pate -

    Caramelised Red Onion Jam - Ciabatta Croutes

    £8.95

  • Spiced Cauliflower Pakoras - V

    Papaya & Mango Salsa - Tzatziki - Coriander

    £8.95

  • Panko Breaded Homemade Lasagne Bites - (only 3 left)

    Garlic Aioli - Parmesan

    £9.95

  • Bloody Mary Crispy Chicken Wings -

    Dressed Mixed Leaves - Lime Sour Cream Dip

    £9.95

  • Breaded White Bait -

    Marie Rose Sauce - Dressed Leaves

    £10.95

  • The Moat Classic Prawn Cocktail - Can be GF

    North Atlantic Prawns - Marie Rose Sauce - Iceberg Lettuce - Granary Bread

    £10.95

  • Great To Share Baked Boxed Camembert - V Can be GF

    Honey & Rosemary Glaze - Toasted Crostini - Caramelised Onion Jam ( 8 Left )

    £14.95

Mother's Day The 15th of March

  • Book Now For Mother's Day 15th of March -

    Special 3 Course Menu £39.95 - Ask a Member Of The Crew For Details

    £39.95

Sandwiches - Served until 5 O'clock

  • The Moat Soup & Sandwich - V

    Grilled Cheese & Caramelised Onion Sandwich - Mug of Creamy Tomato Soup

    £10.95

  • The Moat Po' Boy Sub -

    Crispy Breaded King Prawns Served in a Soft Torpedo Roll - Shredded Iceberg Lettuce - Cucumber & Mango Salsa - Creole Mayo

    £12.95

  • Smoked Bacon, Brie & Cranberry Ciabatta

    £10.95

  • Southern Fried Chicken Wrap -

    Lettuce & Tomato - Ranch Dressing

    £10.50

  • Tikka Paneer Open Naan (v) - V

    Sauteed Tikka Spiced Paneer, Onions & Mixed Peppers Served on a Warm Naan - Layered with Lettuce, Cucumber, Pomegranate Seeds, Mint Yoghurt & Mango Chutney

    £10.95

  • Homemade Chilli Beef Burrito -

    Soft Flour Tortilla Filled with Homemade Chilli Beef - Rice & Jalapenos - Melted Cheddar Cheese - Cool Salsa - Sour Cream

    £12.95

  • Pork Sausage Wheel Brioche Bap - Can be GF

    Caramelised Onions

    £8.95

  • Battered Fish Finger Brioche Bap -

    Homemade Tartar Sauce - Baby Gem Lettuce

    £9.95

St Patricks Day Celebrations Tuesday 17th March

  • Lunch Time Session - Set 2 Course Lunch - Live Traditional Irish Music - Black Velvet Cocktail - £28.95ph 1pm to 4pm- Booked Tables Only

    Evening Session From 7pm Live Music with Frisky in the Bar - Irish Dancers - Traditional Irish Fare - Book a Table Now

MAINS

  • Slow Braised Belly of Sussex Pork - (Allow extra cooking time)

    Classic 'Pommes Anna' (layered & Pressed Potato with Thyme & Butter) - Baby Heritage Carrots - Braised Sweetheart Cabbage - Sweet Cider & Mustard Cream Sauce - Apple Puree

    £26.95

  • Traditional Irish Stew -

    Braised Lamb - Root Vegetables - Pearl Barley - Kale - Mini Irish Soda Bread

    £22.95

  • Alpine Style Classic Tartiflette -

    Slow Baked Layers of Ratta Potatoes, Caramelised Onions and Smoky Bacon - In White Wine Crème Fraiche - Topped With Raclette Cheese - Dressed Mixed Salad - Garlic Bread -

    £20.95

  • Traditional Beer Battered North Atlantic Cod & Chunky Chips -

    Garden Peas - Homemade Tartare Sauce - Chargrilled Lemon

  • Pan Seared Penhurst Lambs Liver - GF

    Crispy Streaky Bacon - Creamy Mash - Red Wine & onion Gray

    £21.95

  • Classic Chicken Caesar Salad - Can be GF

    Chicken - Baby Gem Lettuce - Bacon Lardons - Croutons - Parmesan - Anchovies - Homemade Caesar Dressing

    £18.95

  • Crispy Pork Oriental Stir Fry -

    Egg Noodles - Sweet Soy, Chilli, Garlic & Ginger Sauce - Chilli Peanuts - Sesame

    £18.95

  • Homemade Slow Braised Rich Sirloin of Beef & Pork Ragout -

    Linguini - Garlic Bread - Parmesan

    £23.95

  • Hot Honey Chicken Burger -

    Southern Fried Hot Honey Chicken Breast - Mustard Mayo - Iceberg Lettuce - Brioche Bun - Skinny Fries

    £18.95

  • Homemade Buffalo Chicken Lasagne -

    Layers of Spicy Franks Buffalo Chicken & Mixed Peppers - Silky Blue Cheese Bechamel - Dressed Mixed Salad - Garlic Bread

    £21.95

  • The Moat Burger - Can be GF

    Homemade Short Rib Double Patty Burger - Cheddar Cheese - Iceberg Lettuce - Bacon Jam - Tomato & Pickle Gherkin Relish - Poppy Seed Bun - Skinny Fries

    £18.95

  • The Moat Sausage & Bubble - GF

    Our Butchers Own Pork & Leek Sausages - Mash & Squeak - Red Wine & Onion Gravy

    £17.95

  • Hand Carved Ham, Egg & Chunky Chips - GF

    Honey & Mustard Glazed Ham (SERVED COLD) - 2 Fried Free Range Eggs - Chunky Chips

    £16.95

VEGETARIAN
& VEGAN

  • Butternut Squash, Blue Cheese & Sage Risotto - GF

    Toasted Pumpkin Seeds - Crispy Sage Leaves

    £18.95

  • Vegetarian Meat Free Plant Based Burger - V Can be GF

    Melted Cheddar Cheese - Home-Made Dill Pickle & Tomato Relish - Baby Gem Lettuce - Brioche Bun - Skinny Fries

    £17.95

  • Warm Goats Cheese Salad - GF

    Roasted Butternut Squash, Peppers, Shallots - Baked Goats Cheese with Beetroot Jam - Walnuts - Dressed baby Gem - Balsamic Glaze

    £19.95

DESSERTS

  • Classic Sherry Trifle -

    Layers of Sherry Steeped Sponge - Strawberry Jelly - Vanilla Custard - Whipped Cream - Chocolate Shavings

    £9.95

  • Milk Chocolate & Mint Mouse -

    Chocolate Soil - Vanilla Shortbread

    £8.95

  • The Moat Sundae -

    Sticky Toffee Pudding Pieces - Chocolate Sauce - Toffee Sauce - Chocolate Brownie Pieces - Whipped Chantilly Cream - Vanilla Ice Cream

    £10.95

  • Botted Blood Orange & Rhubarb Cheesecake - V

    Gingernut Biscuit Base

    £8.95

  • Terry's Chocolate Orange Espresso Martini 'Chilled' Affogato -

    Vanilla Ice Cream - Covered with a chilled Terry's Chocolate Orange Espresso Martini - (Contains Alcohol & Coffee)

    £12.50

  • Apple & Blackberry Crumble - V

    Vanilla Ice Cream or Custard

    £8.95

  • Biscoff Stuffed Mini Doughnuts - V VE

    Chocolate Sauce - Biscoff Crumb

    £8.95

  • Sticky Toffee Pudding - V

    Toffee Sauce - Honeycomb Ice Cream

    £8.95

  • Chocolate Brownie - V

    Chocolate Sauce - Vanilla Ice Cream

    £8.95

  • Salcombe Dairy Sorbets - V GF

    Mango - Raspberry

    £2.50

  • Ice Cream - GF

    Vanilla - Chocolate - Strawberry - Honeycomb - Irish Cream - Dulce de Leche - Vegan Vanilla - Vegan Chocolate - Option Available

    £2.50

  • Kent Cheese Selection - Can be GF

    Mature Cheddar - Blue - Brie - Apple - Celery - Apple Chutney - Jacobs Crackers - Grapes - Quince Jelly

    £11.95

WE ADD A DISCRETIONARY 10% SERVICE CHARGE TO YOUR BILL. 100% OF THE TIPS YOU LEAVE ARE DISTRIBUTED AMONGST OUR TEAM.

CLOSE MENU

ALL FOOD IS COOKED TO ORDER, HOWEVER YOU MAY EXPERIENCE SOME DELAYS AT CERTAIN TIMES OF THE WEEK. WHEREVER POSSIBLE WE USE SEASONAL AND LOCALLY SOURCED INGREDIENTS. ALL INFORMATION CORRECT AT TIME OF PUBLISHING.

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